Cheesy Egg Toast

Cheesy Egg Toast

YIELDS:4
PREP TIME:HOURS 10 MINS
TOTAL TIME:HOURS 25 MINS
INGREDIENTS
slices thick sliced bread
large eggs
slices bacon
1 c. shredded white Cheddar
2 tbsp. finely chopped chive
DIRECTIONS
  1. Preheat oven to 375° and line a small baking sheet with parchment paper.
  2. Place bread on baking sheet and make a well in the center of each slice, using the underside of a spoon. Place 3 pieces bacon around the well and crack an egg in the center. Sprinkle cheese all around the egg and place in the oven to bake, 12 minutes for a runny yolk, to 15 minutes for a more firm one.
  3. Remove from oven, season with salt and pepper and garnish with chives. Serve.

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